Dietary intervention in the management of prostate cancer.
about
Plasma carotenoids and tocopherols in relation to prostate-specific antigen (PSA) levels among men with biochemical recurrence of prostate cancerCapitalizing on the "teachable moment" to promote healthy dietary changes among cancer survivors: the perspectives of health care providersExploring important influences on the healthfulness of prostate cancer survivors' dietsNutrition and the cancer survivor: evidence to guide oncology nursing practice.Dietary interventions in prostate cancerHealth behavior changes in white and African American prostate cancer survivors.Associations between alpha-tocopherol, beta-carotene, and retinol and prostate cancer survival.A new algorithm in patients with elevated and/or rising prostate-specific antigen level, minor lower urinary tract symptoms, and negative multisite prostate biopsies.Men, food, and prostate cancer: gender influences on men's diets.Health behaviour models and patient preferences regarding nutrition and physical activity after breast or prostate cancer diagnosis.
P2860
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P2860
Dietary intervention in the management of prostate cancer.
description
2007 nî lūn-bûn
@nan
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
2007年论文
@zh
2007年论文
@zh-cn
name
Dietary intervention in the management of prostate cancer.
@en
type
label
Dietary intervention in the management of prostate cancer.
@en
prefLabel
Dietary intervention in the management of prostate cancer.
@en
P2860
P1476
Dietary intervention in the management of prostate cancer.
@en
P2093
Mark A Moyad
P2860
P304
P356
10.1097/MOU.0B013E3280EB10FC
P577
2007-05-01T00:00:00Z