Bioaccessible antioxidants in milk fermented by Bifidobacterium longum subsp. longum strains.
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Bifidobacteria and Butyrate-Producing Colon Bacteria: Importance and Strategies for Their Stimulation in the Human GutMutual Cross-Feeding Interactions between Bifidobacterium longum subsp. longum NCC2705 and Eubacterium rectale ATCC 33656 Explain the Bifidogenic and Butyrogenic Effects of Arabinoxylan OligosaccharidesThe Influence of Probiotic Lactobacillus casei in Combination with Prebiotic Inulin on the Antioxidant Capacity of Human Plasma.Influence of Synbiotics on Selected Oxidative Stress Parameters.Complementary degradation mechanisms of inulin-type fructans and arabinoxylan-oligosaccharides among bifidobacterial strains suggest bacterial cooperation.
P2860
Bioaccessible antioxidants in milk fermented by Bifidobacterium longum subsp. longum strains.
description
2015 nî lūn-bûn
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2015年の論文
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2015年学术文章
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name
Bioaccessible antioxidants in ...... longum subsp. longum strains.
@en
Bioaccessible antioxidants in ...... longum subsp. longum strains.
@nl
type
label
Bioaccessible antioxidants in ...... longum subsp. longum strains.
@en
Bioaccessible antioxidants in ...... longum subsp. longum strains.
@nl
prefLabel
Bioaccessible antioxidants in ...... longum subsp. longum strains.
@en
Bioaccessible antioxidants in ...... longum subsp. longum strains.
@nl
P2093
P2860
P356
P1476
Bioaccessible antioxidants in ...... longum subsp. longum strains.
@en
P2093
Audrey Rivière
Gisèle LaPointe
Mérilie Gagnon
Patricia Savard
P2860
P304
P356
10.1155/2015/169381
P407
P50
P577
2015-02-23T00:00:00Z