Quantification of biologically active O-prenylated and unprenylated phenylpropanoids in dill (Anethum graveolens), anise (Pimpinella anisum), and wild celery (Angelica archangelica).
about
Quantification of biologically active O-prenylated and unprenylated phenylpropanoids in dill (Anethum graveolens), anise (Pimpinella anisum), and wild celery (Angelica archangelica).
description
2016 nî lūn-bûn
@nan
2016年の論文
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2016年学术文章
@wuu
2016年学术文章
@zh
2016年学术文章
@zh-cn
2016年学术文章
@zh-hans
2016年学术文章
@zh-my
2016年学术文章
@zh-sg
2016年學術文章
@yue
2016年學術文章
@zh-hant
name
Quantification of biologically ...... elery (Angelica archangelica).
@en
Quantification of biologically ...... elery (Angelica archangelica).
@nl
type
label
Quantification of biologically ...... elery (Angelica archangelica).
@en
Quantification of biologically ...... elery (Angelica archangelica).
@nl
prefLabel
Quantification of biologically ...... elery (Angelica archangelica).
@en
Quantification of biologically ...... elery (Angelica archangelica).
@nl
P2093
P921
P1476
Quantification of biologically ...... elery (Angelica archangelica).
@en
P2093
Francesco Epifano
Philippe de Medina
Roberta Palmisano
Salvatore Genovese
Serena Fiorito
Vito Alessandro Taddeo
P304
P356
10.1016/J.JPBA.2016.11.048
P577
2016-11-27T00:00:00Z