Fructose compared with glucose is more a potent glycoxidation agent in vitro, but not under carbohydrate-induced stress in vivo: potential role of antioxidant and antiglycation enzymes.
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Effects of high-fructose diets on central appetite signaling and cognitive functionFructose sensitizes Jurkat cells oxidative stress-induced apoptosis via caspase-dependent and caspase-independent mechanisms.Dietary glycemia as a determinant of health and longevityCarbon Sources for Yeast Growth as a Precondition of Hydrogen Peroxide Induced Hormetic Phenotype.Fructose-Induced Carbonyl/Oxidative Stress in S. cerevisiae: Involvement of TOR.Hormetic Effect of H2O2 in Saccharomyces cerevisiae: Involvement of TOR and Glutathione ReductaseFipronil insecticide toxicology: oxidative stress and metabolism.Moringa oleifera aqueous leaf extract inhibits reducing monosaccharide-induced protein glycation and oxidation of bovine serum albumin.Alpha-ketoglutarate enhances freeze-thaw tolerance and prevents carbohydrate-induced cell death of the yeast Saccharomyces cerevisiae.OXIDIZED LIPIDS DID NOT REDUCE LIFESPAN IN THE FRUIT FLY, Drosophila melanogaster.
P2860
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P2860
Fructose compared with glucose is more a potent glycoxidation agent in vitro, but not under carbohydrate-induced stress in vivo: potential role of antioxidant and antiglycation enzymes.
description
2013 nî lūn-bûn
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2013年の論文
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2013年学术文章
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2013年学术文章
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2013年学术文章
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2013年学术文章
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name
Fructose compared with glucose ...... ant and antiglycation enzymes.
@en
Fructose compared with glucose ...... ant and antiglycation enzymes.
@nl
type
label
Fructose compared with glucose ...... ant and antiglycation enzymes.
@en
Fructose compared with glucose ...... ant and antiglycation enzymes.
@nl
prefLabel
Fructose compared with glucose ...... ant and antiglycation enzymes.
@en
Fructose compared with glucose ...... ant and antiglycation enzymes.
@nl
P2093
P1476
Fructose compared with glucose ...... dant and antiglycation enzymes
@en
P2093
Bohdana V Homza
Halyna M Semchyshyn
Liudmyla M Lozinska
P356
10.1016/J.CARRES.2013.11.015
P577
2013-12-01T00:00:00Z