Effect of ozone on the microbiological status of five dried aromatic plants.

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Effect of ozone on the microbiological status of five dried aromatic plants.

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2017 nî lūn-bûn

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2017年の論文

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年學術文章

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2017年學術文章

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Effect of ozone on the microbiological status of five dried aromatic plants.

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Effect of ozone on the microbiological status of five dried aromatic plants.

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label

Effect of ozone on the microbiological status of five dried aromatic plants.

@en

Effect of ozone on the microbiological status of five dried aromatic plants.

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Effect of ozone on the microbiological status of five dried aromatic plants.

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Effect of ozone on the microbiological status of five dried aromatic plants.

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P1476

Effect of ozone on the microbiological status of five dried aromatic plants

@en

P2093

Evangelos K Vellios

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Foteini F Parlapani

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Ioannis S Boziaris

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Martha Kazi

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P2860

Diversity and metabolic potential of culturable root-associated bacteria from Origanum vulgare in sub-Himalayan region.

Ozone and its current and future application in the food industry.

Assessing Bacterial Diversity in the Rhizosphere of Thymus zygis Growing in the Sierra Nevada National Park (Spain) through Culture-Dependent and Independent Approaches.

Applications of ozone, bacteriocins and irradiation in food processing: a review.

Strategies to reduce mycotoxin levels in maize during storage: a review.

The microbiome of medicinal plants: diversity and importance for plant growth, quality and health.

Assessment of the microbiological safety of dried spices and herbs commercialized in Spain.

Evaluation of microbiological quality of medicinal plants used in natural infusions.

Sporicidal action of ozone and hydrogen peroxide: a comparative study.

Efficacy of gaseous ozone against Salmonella and microbial population on dried oregano.

P304

1369-1373

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P31

scholarly article

P356

10.1002/JSFA.8602

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P407

English

P433

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P478

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P50

Christos Lykas

P577

2017-09-19T00:00:00Z

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P698

28758285

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