The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger.
about
Dopamine genes (DRD2/ANKK1-TaqA1 and DRD4-7R) and executive function: their interaction with obesityRecurrent, robust and scalable patterns underlie human approach and avoidancePopcorn is more satiating than potato chips in normal-weight adultsPortion, package or tableware size for changing selection and consumption of food, alcohol and tobacco.The efficacy of self-help group treatment and therapist-led group treatment for binge eating disorderDiagnosis and management of binge eating disorderGAD2 on chromosome 10p12 is a candidate gene for human obesityThe Effects of Low-Carbohydrate Diets on Psychosocial Outcomes in Obesity/Overweight: A Systematic Review of Randomized, Controlled StudiesNovel pharmacologic treatment in acute binge eating disorder - role of lisdexamfetamineThe impact of indicated prevention and early intervention on co-morbid eating disorder and depressive symptoms: a systematic reviewSex differences in the physiology of eatingReward-Induced Eating: Therapeutic Approaches to Addressing Food CravingsBinge eating disorder and night eating syndrome: psychological and behavioral characteristicsDrug interventions for the treatment of obesity in children and adolescentsA descriptive study of non-obese persons with night eating syndrome and a weight-matched comparison groupAnti-inflammatory Dietary Inflammatory Index scores are associated with healthier scores on other dietary indicesInvestigations of botanicals on food intake, satiety, weight loss and oxidative stress: study protocol of a double-blind, placebo-controlled, crossover studyResponsiveness to 6-n-propylthiouracil (PROP) is associated with salivary levels of two specific basic proline-rich proteins in humansDose-Dependent Effects of L-Arginine on PROP Bitterness Intensity and Latency and Characteristics of the Chemical Interaction between PROP and L-ArginineBrain Structural Differences between Normal and Obese Adults and their Links with Lack of Perseverance, Negative Urgency, and Sensation SeekingKeeping Weight Off: study protocol of an RCT to investigate brain changes associated with mindfulness-based stress reductionTraining response inhibition to food is associated with weight loss and reduced energy intakeDreams of the Rarebit Fiend: food and diet as instigators of bizarre and disturbing dreams.Alimentary Epigenetics: A Developmental Psychobiological Systems View of the Perception of Hunger, Thirst and SatietyThe role of negative reinforcement eating expectancies in the relation between experiential avoidance and disinhibitionTransitioning from DSM-IV to DSM-5: A systematic review of eating disorder prevalence assessment.Enhanced auditory arousal increases intake of less palatable and healthier foods.Startling sweet temptations: hedonic chocolate deprivation modulates experience, eating behavior, and eyeblink startleLong-term habituation to food in obese and nonobese women.Weight gain prevention: identifying theory-based targets for health behavior change in young adults.Substance use, trait measures, and subjective response to nicotine in never-smokers stratified on parental smoking history and sex.The PED-t trial protocol: The effect of physical exercise -and dietary therapy compared with cognitive behavior therapy in treatment of bulimia nervosa and binge eating disorder.Design and conduct of the CALERIE study: comprehensive assessment of the long-term effects of reducing intake of energyEating attentively: a systematic review and meta-analysis of the effect of food intake memory and awareness on eating.Neurobehavioural correlates of body mass index and eating behaviours in adults: a systematic review.Weight loss and clinical characteristics of young adults patients seeking treatment at medical centers: data from the QUOVADIS Study.Weight loss after dieting with behavioral modification for obesity: the predicting efficiency of some psychometric data.Brain imaging and human nutrition: which measures to use in intervention studies?Using participant hedonic ratings of food images to construct data driven food groupingsMeasuring the implementation of a group-based Lifestyle-integrated Functional Exercise (Mi-LiFE) intervention delivered in primary care for older adults aged 75 years or older: a pilot feasibility study protocol
P2860
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P2860
The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger.
description
1985 nî lūn-bûn
@nan
1985年の論文
@ja
1985年学术文章
@wuu
1985年学术文章
@zh-cn
1985年学术文章
@zh-hans
1985年学术文章
@zh-my
1985年学术文章
@zh-sg
1985年學術文章
@yue
1985年學術文章
@zh
1985年學術文章
@zh-hant
name
The three-factor eating questi ...... int, disinhibition and hunger.
@en
The three-factor eating questi ...... int, disinhibition and hunger.
@nl
type
label
The three-factor eating questi ...... int, disinhibition and hunger.
@en
The three-factor eating questi ...... int, disinhibition and hunger.
@nl
prefLabel
The three-factor eating questi ...... int, disinhibition and hunger.
@en
The three-factor eating questi ...... int, disinhibition and hunger.
@nl
P1476
The three-factor eating questi ...... int, disinhibition and hunger.
@en
P2093
Stunkard AJ
P356
10.1016/0022-3999(85)90010-8
P577
1985-01-01T00:00:00Z