Chemical constituents in Baccharis dracunculifolia as the main botanical origin of southeastern Brazilian propolis. - Test2 - elhamkhani - TriplyDB

Chemical constituents in Baccharis dracunculifolia as the main botanical origin of southeastern Brazilian propolis.

Chemical constituents in Baccharis dracunculifolia as the main botanical origin of southeastern Brazilian propolis.

http://www.wikidata.org/entity/Q51706971

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Recent progress of propolis for its biological and chemical compositions and its botanical origin Chemical composition and botanical origin of red propolis, a new type of brazilian propolis Plant Origin of Green Propolis: Bee Behavior, Plant Anatomy and Chemistry Origin and Chemical Variation of Brazilian Propolis.Determination of Parameters for the Supercritical Extraction of Antioxidant Compounds from Green Propolis Using Carbon Dioxide and Ethanol as Co-Solvent The Influence of Ethanolic Extract of Brazilian Green Propolis Gel on Hygiene and Oral Microbiota in Patients after Mandible Fractures Antigenotoxicity and antimutagenicity of ethanolic extracts of Brazilian green propolis and its main botanical source determined by the Allium cepa test system Propolis Reduces Phosphatidylcholine-Specific Phospholipase C Activity and Increases Annexin a7 Level in Oxidized-LDL-Stimulated Human Umbilical Vein Endothelial Cells.Propolis Counteracts Some Threats to Honey Bee Health Evaluation of the Potential of Brazilian Propolis against UV-Induced Oxidative Stress.A comparison between characterization and biological properties of Brazilian fresh and aged propolis Efficacy of Brazilian Propolis against Herpes Simplex Virus Type 1 Infection in Mice and Their Modes of Antiherpetic Efficacies.Is propolis safe as an alternative medicine?Characterization of microsatellite markers for Baccharis dracunculifolia (Asteraceae).Polyphenols from Chilean Propolis and Pinocembrin Reduce MMP-9 Gene Expression and Activity in Activated Macrophages.Brazilian propolis: correlation between chemical composition and antimicrobial activity Influence of the toothpaste with brazilian ethanol extract propolis on the oral cavity health Brazilian red propolis--chemical composition and botanical origin.Propolis research and the chemistry of plant products.Comparison of effects of the ethanolic extracts of brazilian propolis on human leukemic cells as assessed with the MTT assay.Propolis extract promotes translocation of glucose transporter 4 and glucose uptake through both PI3K- and AMPK-dependent pathways in skeletal muscle.Artepillin C (3,5-diprenyl-4-hydroxycinnamic acid) sensitizes LNCaP prostate cancer cells to TRAIL-induced apoptosis In vitro cytotoxic activity of Baccharis dracunculifolia and propolis against HEp-2 cells.Resin foraging dynamics in Varroa destructor infested hives. A case of medication of kin?Artepillin C and phenolic compounds responsible for antimicrobial and antioxidant activity of green propolis and Baccharis dracunculifolia DC.Protective Effect of Brazilian Propolis against Liver Damage with Cholestasis in Rats Treated with α-Naphthylisothiocyanate.Apolar Bioactive Fraction of Melipona scutellaris Geopropolis on Streptococcus mutans Biofilm.The Assessment of Oral Microflora Exposed to 3% Ethanolic Extract of Brazilian Green Propolis Preparation Used for Hygiene Maintenance following Minor Oral Surgeries.Chemical Composition and Anti-Inflammatory Effect of Ethanolic Extract of Brazilian Green Propolis on Activated J774A.1 Macrophages.Inhibition of Inflammatory Response by Artepillin C in Activated RAW264.7 Macrophages.Seasonality Role on the Phenolics from Cultivated Baccharis dracunculifolia.Brazilian green propolis: anti-inflammatory property by an immunomodulatory activity.Intestinal Anti-Inflammatory Activity of Baccharis dracunculifolia in the Trinitrobenzenesulphonic Acid Model of Rat Colitis In-vitro trypanocidal activity evaluation of crude extract and isolated compounds from Baccharis dracunculifolia D.C. (Asteraceae).Baccharis dracunculifolia DC (Asteraceae) selectively modulates the effector functions of human neutrophils.Artepillin C, is it a good marker for quality control of Brazilian green propolis?Modulatory activity of Brazilian red propolis on chemically induced dermal carcinogenesis.Protective effect of Brazilian propolis against hepatic oxidative damage in rats with water-immersion restraint stress.Characterization of Brazilian green propolis throughout the seasons by headspace GC/MS and ESI-MS.In vivo antigenotoxicity of baccharin, an important constituent of Baccharis dracunculifolia DC (Asteraceae).

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P2860

Chemical constituents in Baccharis dracunculifolia as the main botanical origin of southeastern Brazilian propolis.

http://www.wikidata.org/entity/Q51706971

description

2004 nî lūn-bûn

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2004年の論文

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2004年学术文章

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2004年学术文章

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2004年学术文章

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2004年学术文章

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2004年學術文章

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Chemical constituents in Bacch ...... utheastern Brazilian propolis.

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Chemical constituents in Bacch ...... utheastern Brazilian propolis.

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Chemical constituents in Bacch ...... utheastern Brazilian propolis.

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Chemical constituents in Bacch ...... utheastern Brazilian propolis.

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Chemical constituents in Bacch ...... utheastern Brazilian propolis.

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Chemical constituents in Bacch ...... utheastern Brazilian propolis.

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Journal of Agricultural and Food Chemistry

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Chemical constituents in Bacch ...... utheastern Brazilian propolis.

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Claudio L Aguiar

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Fred Y Fujiwara

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Severino Matias Alencar

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