Association of dietary patterns and hyperuricemia: a cross-sectional study of the Yi ethnic group in China.

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Association of dietary patterns and hyperuricemia: a cross-sectional study of the Yi ethnic group in China.

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2018 nî lūn-bûn

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2018年の論文

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2018年学术文章

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2018年学术文章

@zh-cn

2018年学术文章

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2018年学术文章

@zh-my

2018年学术文章

@zh-sg

2018年學術文章

@yue

2018年學術文章

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2018年學術文章

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name

Association of dietary pattern ...... the Yi ethnic group in China.

@en

Association of dietary pattern ...... the Yi ethnic group in China.

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type

Item

label

Association of dietary pattern ...... the Yi ethnic group in China.

@en

Association of dietary pattern ...... the Yi ethnic group in China.

@nl

prefLabel

Association of dietary pattern ...... the Yi ethnic group in China.

@en

Association of dietary pattern ...... the Yi ethnic group in China.

@nl

P1476

Association of dietary pattern ...... the Yi ethnic group in China.

@en

P2093

Aijing Zhou

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Hong Jia

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Hui Li

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Rong Zhang

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Shanshan Huang

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Wangdong Xu

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Xirun Liu

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Ya Liu

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Yan Yang

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P2860

Link of dietary patterns with metabolic syndrome: analysis of the National Health and Nutrition Examination Survey.

Gout secondary to chronic renal disease: studies on urate metabolism

Vitamin C intake and serum uric acid concentration in men

Purine-rich foods, dairy and protein intake, and the risk of gout in men.

Prevalence of hyperuricemia and its related risk factors in healthy adults from Northern and Northeastern Chinese provinces.

Harmonizing the metabolic syndrome: a joint interim statement of the International Diabetes Federation Task Force on Epidemiology and Prevention; National Heart, Lung, and Blood Institute; American Heart Association; World Heart Federation; Internat

Purine-rich foods, protein intake, and the prevalence of hyperuricemia: the Shanghai Men's Health Study.

Cross-sectional analysis of nutrition and serum uric acid in two Caucasian cohorts: the AusDiab Study and the Tromsø study.

Prevalence of Hyperuricemia and Gout in Mainland China from 2000 to 2014: A Systematic Review and Meta-Analysis.

Using both principal component analysis and reduced rank regression to study dietary patterns and diabetes in Chinese adults.

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scholarly article

P356

10.29219/FNR.V62.1380

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P478

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P577

2018-04-25T00:00:00Z

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P698

29720927

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P932

5917417

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