Adaptive Response and Tolerance to Acetic Acid in Saccharomyces cerevisiae and Zygosaccharomyces bailii: A Physiological Genomics Perspective.

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Changes in lipid metabolism convey acid tolerance in

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P2860

Adaptive Response and Tolerance to Acetic Acid in Saccharomyces cerevisiae and Zygosaccharomyces bailii: A Physiological Genomics Perspective.

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Adaptive Response and Toleranc ...... ological Genomics Perspective.

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Adaptive Response and Toleranc ...... ological Genomics Perspective.

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Adaptive Response and Toleranc ...... ological Genomics Perspective.

@en

Adaptive Response and Toleranc ...... ological Genomics Perspective.

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Adaptive Response and Toleranc ...... ological Genomics Perspective.

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Adaptive Response and Toleranc ...... ological Genomics Perspective.

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Adaptive Response and Toleranc ...... ological Genomics Perspective.

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Isabel Sá-Correia

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Genomic expression programs in the response of yeast cells to environmental changes

Haa1, a protein homologous to the copper-regulated transcription factor Ace1, is a novel transcriptional activator.

Mitochondria-to-nuclear signaling is regulated by the subcellular localization of the transcription factors Rtg1p and Rtg3p

Hog1 mitogen-activated protein kinase phosphorylation targets the yeast Fps1 aquaglyceroporin for endocytosis, thereby rendering cells resistant to acetic acid

Identification of a DNA-binding site for the transcription factor Haa1, required for Saccharomyces cerevisiae response to acetic acid stress.

Sphingolipid biosynthesis upregulation by TOR complex 2-Ypk1 signaling during yeast adaptive response to acetic acid stress

Protein kinase Ypk1 phosphorylates regulatory proteins Orm1 and Orm2 to control sphingolipid homeostasis in Saccharomyces cerevisiae.

Repressors Nrg1 and Nrg2 regulate a set of stress-responsive genes in Saccharomyces cerevisiae

Yeast genes involved in response to lactic acid and acetic acid: acidic conditions caused by the organic acids in Saccharomyces cerevisiae cultures induce expression of intracellular metal metabolism genes regulated by Aft1p.

The SPI1 gene, encoding a glycosylphosphatidylinositol-anchored cell wall protein, plays a prominent role in the development of yeast resistance to lipophilic weak-acid food preservatives.

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274

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scholarly article

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10.3389/FMICB.2018.00274

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Joana F Guerreiro

Margarida Palma

Isabel Sa-Correia

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2018-02-21T00:00:00Z

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29515554

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5826360

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Adaptive Response and Tolerance to Acetic Acid in Saccharomyces cerevisiae and Zygosaccharomyces bailii: A Physiological Genomics Perspective.

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P2860

P2860

Adaptive Response and Tolerance to Acetic Acid in Saccharomyces cerevisiae and Zygosaccharomyces bailii: A Physiological Genomics Perspective.

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P1476

P2093

P2860

P304

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P356

P478

P50

P577

P698

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P1433

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P2093

P2860

P304

P31

P356

P478

P50

P577

P698

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