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Guidance on the Selection of Appropriate Indicators for Quantification of Antimicrobial Usage in Humans and Animals.Herd-specific interventions to reduce antimicrobial usage in pig production without jeopardising technical and economic performance.A Comparison of Pig Farmers' and Veterinarians' Perceptions and Intentions to Reduce Antimicrobial Usage in Six European Countries.Higher perceived risk of antimicrobials is related to lower antimicrobial usage among pig farmers in four European countries.Quantitative and qualitative antimicrobial usage patterns in farrow-to-finish pig herds in Belgium, France, Germany and Sweden.Reducing Antimicrobial Usage in Pig Production without Jeopardizing Production Parameters.Farm-economic analysis of reducing antimicrobial use whilst adopting improved management strategies on farrow-to-finish pig farms.Opinions of veterinarians on antimicrobial use in farm animals in Flanders and the Netherlands.The biosecurity status and its associations with production and management characteristics in farrow-to-finish pig herds.Review of transmission routes of 24 infectious diseases preventable by biosecurity measures and comparison of the implementation of these measures in pig herds in six European countries.Perceptions of antimicrobial usage, antimicrobial resistance and policy measures to reduce antimicrobial usage in convenient samples of Belgian, French, German, Swedish and Swiss pig farmers.Quantitative Outcomes of a One Health approach to Study Global Health Challenges.Profile of pig farms combining high performance and low antimicrobial usage within four European countries.Prophylactic and metaphylactic antimicrobial use in Belgian fattening pig herds.Alternatives to the use of antimicrobial agents in pig production: A multi-country expert-ranking of perceived effectiveness, feasibility and return on investment.Application of multiblock modelling to identify key drivers for antimicrobial use in pig production in four European countries.Evaluation of the relationship between the biosecurity status, production parameters, herd characteristics and antimicrobial usage in farrow-to-finish pig production in four EU countries.Association between antimicrobial usage, biosecurity measures as well as farm performance in German farrow-to-finish farmsUsing the Biocheck.UGent™ scoring tool in Irish farrow-to-finish pig farms: assessing biosecurity and its relation to productive performance
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P106
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P31
P496
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