Decreases in stomatal conductance of soybean under open-air elevation of [CO2] are closely coupled with decreases in ecosystem evapotranspiration
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Elevated-CO2 Response of Stomata and Its Dependence on Environmental FactorsDevelopment and use of bioenergy feedstocks for semi-arid and arid landsGas valves, forests and global change: a commentary on Jarvis (1976) 'The interpretation of the variations in leaf water potential and stomatal conductance found in canopies in the field'Interactive effects of elevated CO2 concentration and irrigation on photosynthetic parameters and yield of maize in Northeast China.Reduction of transpiration and altered nutrient allocation contribute to nutrient decline of crops grown in elevated CO(2) concentrations.Future carbon dioxide concentration decreases canopy evapotranspiration and soil water depletion by field-grown maize.Lower responsiveness of canopy evapotranspiration rate than of leaf stomatal conductance to open-air CO2 elevation in rice.Putting mechanisms into crop production models.Impacts of elevated CO2 concentration on the productivity and surface energy budget of the soybean and maize agroecosystem in the Midwest USA.Increase in forest water-use efficiency as atmospheric carbon dioxide concentrations rise.Soybean leaf hydraulic conductance does not acclimate to growth at elevated [CO2] or temperature in growth chambers or in the field.How light competition between plants affects their response to climate change.Climate-resilient agroforestry: physiological responses to climate change and engineering of crassulacean acid metabolism (CAM) as a mitigation strategy.The combined and separate impacts of climate extremes on the current and future US rainfed maize and soybean production under elevated CO2.Rubisco, Rubisco activase, and global climate change.PhotorespirationGlobal warming can negate the expected CO2 stimulation in photosynthesis and productivity for soybean grown in the Midwestern United States.Alternative perspective on the control of transpiration by radiationElevated CO2 effects on plant carbon, nitrogen, and water relations: six important lessons from FACE.Photosynthetic energy conversion efficiency: setting a baseline for gauging future improvements in important food and biofuel crops.Elevated atmospheric [CO2 ] can dramatically increase wheat yields in semi-arid environments and buffer against heat waves.Intensifying drought eliminates the expected benefits of elevated carbon dioxide for soybean.Botany. Limits on yields in the Corn Belt.Mycorrhizal Stimulation of Leaf Gas Exchange in Relation to Root Colonization, Shoot Size, Leaf Phosphorus and Nitrogen: A Quantitative Analysis of the Literature Using Meta-Regression.Co-ordination of physiological and morphological responses of stomata to elevated [CO2] in vascular plants.Can the cyanobacterial carbon-concentrating mechanism increase photosynthesis in crop species? A theoretical analysis.Sensitivity and requirement of improvements of four soybean crop simulation models for climate change studies in Southern Brazil.Temporal Dynamics of Stomatal Behavior: Modeling and Implications for Photosynthesis and Water Use.Photosystem II Subunit S overexpression increases the efficiency of water use in a field-grown crop.Rice production in a changing climate: a meta-analysis of responses to elevated carbon dioxide and elevated ozone concentrationElevated [CO2] mitigates the effect of surface drought by stimulating root growth to access sub-soil water.Weed interference with field-grown soyabean decreases under elevated [CO2] in a FACE experimentElevated CO2 effects on canopy and soil water flux parameters measured using a large chamber in crops grown with free-air CO2 enrichmentRising atmospheric carbon dioxide concentration and the future of C4 crops for food and fuelRegional disparities in the beneficial effects of rising CO2 concentrations on crop water productivityAn independent method of deriving the carbon dioxide fertilization effect in dry conditions using historical yield data from wet and dry yearsAnthropogenic increase in carbon dioxide modifies plant-insect interactionsImpacts of Anthropogenic Carbon Dioxide Emissions on Plant-Insect InteractionsLeaf temperature of soybean grown under elevated CO2 increases Aphis glycines (Hemiptera: Aphididae) population growthAssessment on Hydrologic Response by Climate Change in the Chao Phraya River Basin, Thailand
P2860
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P2860
Decreases in stomatal conductance of soybean under open-air elevation of [CO2] are closely coupled with decreases in ecosystem evapotranspiration
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im Januar 2007 veröffentlichter wissenschaftlicher Artikel
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wetenschappelijk artikel
@nl
наукова стаття, опублікована в січні 2007
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name
Decreases in stomatal conducta ...... n ecosystem evapotranspiration
@en
Decreases in stomatal conducta ...... n ecosystem evapotranspiration
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Decreases in stomatal conducta ...... n ecosystem evapotranspiration
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type
label
Decreases in stomatal conducta ...... n ecosystem evapotranspiration
@en
Decreases in stomatal conducta ...... n ecosystem evapotranspiration
@en-gb
Decreases in stomatal conducta ...... n ecosystem evapotranspiration
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prefLabel
Decreases in stomatal conducta ...... n ecosystem evapotranspiration
@en
Decreases in stomatal conducta ...... n ecosystem evapotranspiration
@en-gb
Decreases in stomatal conducta ...... n ecosystem evapotranspiration
@nl
P2093
P2860
P356
P1433
P1476
Decreases in stomatal conducta ...... n ecosystem evapotranspiration
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P2093
Bruce A Kimball
Devin R Quarles
Donald R Ort
P2860
P304
P356
10.1104/PP.106.089557
P407
P577
2007-01-01T00:00:00Z