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Validity and reproducibility of an interviewer-administered food frequency questionnaire for healthy French-Canadian men and womenEffects of age, sex, body mass index and APOE genotype on cardiovascular biomarker response to an n-3 polyunsaturated fatty acid supplementationPrevalence and familial patterns of night eating in the Québec adipose and lifestyle investigation in youth (QUALITY) studyImpact of milk consumption on cardiometabolic risk in postmenopausal women with abdominal obesity.Discordances among different tools used to estimate cardiovascular risk in postmenopausal womenEpigenetic changes in blood leukocytes following an omega-3 fatty acid supplementationAn interaction effect between glucokinase gene variation and carbohydrate intakes modulates the plasma triglyceride response to a fish oil supplementationGene-diet interactions with polymorphisms of the MGLL gene on plasma low-density lipoprotein cholesterol and size following an omega-3 polyunsaturated fatty acid supplementation: a clinical trial.Development of an Evidence-Informed Blog to Promote Healthy Eating Among Mothers: Use of the Intervention Mapping Protocol.Genome-wide association study of the plasma triglyceride response to an n-3 polyunsaturated fatty acid supplementation.Chocolate flavanols and skin photoprotection: a parallel, double-blind, randomized clinical trialPsychological Impact of a "Health-at-Every-Size" Intervention on Weight-Preoccupied Overweight/Obese Women.Influence of Physical Activity Participation on the Associations between Eating Behaviour Traits and Body Mass Index in Healthy Postmenopausal Women.SREBF1 gene variations modulate insulin sensitivity in response to a fish oil supplementationSex-related differences in the effects of the mediterranean diet on glucose and insulin homeostasis.Effects of FADS and ELOVL polymorphisms on indexes of desaturase and elongase activities: results from a pre-post fish oil supplementation.Gender differences in the long-term effects of a nutritional intervention program promoting the Mediterranean diet: changes in dietary intakes, eating behaviors, anthropometric and metabolic variables.Plasma Triglyceride Levels May Be Modulated by Gene Expression of IQCJ, NXPH1, PHF17 and MYB in HumansConsumption of chocolate in pregnant women and risk of preeclampsia: a systematic reviewAssociation between polymorphisms in phospholipase A2 genes and the plasma triglyceride response to an n-3 PUFA supplementation: a clinical trialSex differences in the impact of the Mediterranean diet on systemic inflammation.Sex Differences in the Impact of the Mediterranean Diet on LDL Particle Size Distribution and Oxidation.Differences between men and women in dietary intakes and metabolic profile in response to a 12-week nutritional intervention promoting the Mediterranean diet.Gender Differences in the Appetite Response to a Satiating Diet.Validity and reliability of a brief self-reported questionnaire assessing fruit and vegetable consumption among pregnant women.Association between polymorphisms in the fatty acid desaturase gene cluster and the plasma triacylglycerol response to an n-3 PUFA supplementation.The impact of abdominal obesity status on cardiovascular response to the mediterranean dietEffects of dietary factors on oxidation of low-density lipoprotein particles.Self-regulation, motivation, and psychosocial factors in weight management.Associations between dietary patterns and gene expression profiles of healthy men and women: a cross-sectional study.Expression and Sequence Variants of Inflammatory Genes; Effects on Plasma Inflammation Biomarkers Following a 6-Week Supplementation with Fish Oil.Blood pressure and endothelial function in healthy, pregnant women after acute and daily consumption of flavanol-rich chocolate: a pilot, randomized controlled trial.Differences in metabolomic and transcriptomic profiles between responders and non-responders to an n-3 polyunsaturated fatty acids (PUFAs) supplementation.Polymorphisms, de novo lipogenesis, and plasma triglyceride response following fish oil supplementation.Influence of Nutrition Claims on Appetite Sensations according to Sex, Weight Status, and Restrained Eating.The metabolic signature associated with the Western dietary pattern: a cross-sectional study.Development of a Web-Based 24-h Dietary Recall for a French-Canadian PopulationEffects of a nutritional intervention program based on the self-determination theory and promoting the Mediterranean diet.Polymorphisms in Fatty Acid Desaturase (FADS) Gene Cluster: Effects on Glycemic Controls Following an Omega-3 Polyunsaturated Fatty Acids (PUFA) Supplementation.Health Canada's new guidelines for body weight classification in adults: challenges and concerns.
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description
chercheuse québécoise en nutrition
@fr
nutrition researcher from Quebec
@en
wetenschapper
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name
Simone Lemieux
@ast
Simone Lemieux
@en
Simone Lemieux
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Simone Lemieux
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Simone Lemieux
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type
label
Simone Lemieux
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Simone Lemieux
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Simone Lemieux
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Simone Lemieux
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Simone Lemieux
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prefLabel
Simone Lemieux
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Simone Lemieux
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Simone Lemieux
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Simone Lemieux
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Simone Lemieux
@nl
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Simone_Lemieux
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0000-0003-3170-4062
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viaf-106467074