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Q46185967-DA3010E2-82C4-4751-A422-727B2E14C3E6
Q46185967-DA3010E2-82C4-4751-A422-727B2E14C3E6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46185967-DA3010E2-82C4-4751-A422-727B2E14C3E6
Dietary exposure and biomarkers of arsenic in consumers of fish and shellfish from France.
P2093
Q46185967-DA3010E2-82C4-4751-A422-727B2E14C3E6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46185967-DA3010E2-82C4-4751-A422-727B2E14C3E6
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
2a0286e1e97a00b404045dc34abc5eaceb41f700
P1545
2
http://www.w3.org/2001/XMLSchema#string
P2093
T Guérin
http://www.w3.org/2001/XMLSchema#string