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Q47135972-CAE58957-7770-4112-926A-B4A1FACD5144
Q47135972-CAE58957-7770-4112-926A-B4A1FACD5144
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47135972-CAE58957-7770-4112-926A-B4A1FACD5144
Bioactive components of Prunus avium L. black gold (red cherry) and Prunus avium L. stark gold (white cherry) juices, wines and vinegars.
P2860
Q47135972-CAE58957-7770-4112-926A-B4A1FACD5144
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47135972-CAE58957-7770-4112-926A-B4A1FACD5144
rank
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type
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Statement
wasDerivedFrom
a399082b9607f7762cbc9dcfc3ef9c1bae172554
P2860
Evolution of phenolic compounds during an experimental aging in wood of Sherry vinegar.