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Q47155140-B310DDDF-6107-4769-8427-14F84F98314B
Q47155140-B310DDDF-6107-4769-8427-14F84F98314B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47155140-B310DDDF-6107-4769-8427-14F84F98314B
Scientific Opinion on the evaluation of allergenic foods and food ingredients for labelling purposes
P2860
Q47155140-B310DDDF-6107-4769-8427-14F84F98314B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47155140-B310DDDF-6107-4769-8427-14F84F98314B
rank
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type
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wasDerivedFrom
9945cf57de89c6675df3d1fc71aab669dbca853a
P2860
Purification, reactivity with IgE and cDNA cloning of parvalbumin as the major allergen of mackerels.