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Q55039322-D0FBF8D2-C5CB-4E31-9EC5-0145F1617E10
Q55039322-D0FBF8D2-C5CB-4E31-9EC5-0145F1617E10
BestRank
Statement
http://www.wikidata.org/entity/statement/Q55039322-D0FBF8D2-C5CB-4E31-9EC5-0145F1617E10
Examining the effectiveness of consuming flour made from agronomically biofortified wheat (Zincol-2016/NR-421) for improving Zn status in women in a low-resource setting in Pakistan: study protocol for a randomised, double-blind, controlled cross-ov
P2093
Q55039322-D0FBF8D2-C5CB-4E31-9EC5-0145F1617E10
BestRank
Statement
http://www.wikidata.org/entity/statement/Q55039322-D0FBF8D2-C5CB-4E31-9EC5-0145F1617E10
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
2bf0f48f61c502ace2a57e7a5e5cbb52ef01459f
P1545
3
http://www.w3.org/2001/XMLSchema#string
P2093
Martin R Broadley
http://www.w3.org/2001/XMLSchema#string