Spoom
Spoom is a type of frothy sorbet made with a lighter sugar syrup than that required for a true sorbet. As it begins to set, it is mixed with half its volume of Italian meringue. Like sorbet, it is made from fruit juice, wine, sherry or port and served in a tall glass (with a few tablespoons of champagne spooned over it). The name comes from the Italian spuma (foam). In Italy, spumone is a light frothy ice cream made with egg whites, a flavouring and whipped cream.
primaryTopic
Spoom
Spoom is a type of frothy sorbet made with a lighter sugar syrup than that required for a true sorbet. As it begins to set, it is mixed with half its volume of Italian meringue. Like sorbet, it is made from fruit juice, wine, sherry or port and served in a tall glass (with a few tablespoons of champagne spooned over it). The name comes from the Italian spuma (foam). In Italy, spumone is a light frothy ice cream made with egg whites, a flavouring and whipped cream.
has abstract
Een spoom is een tussengerecht ...... ld van een spoom is scroppino.
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Spoom is a type of frothy sorb ...... flavouring and whipped cream.
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ingredient
ingredient name (literal)
Fruitjuice;wine,sherryorport;champagne
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Wikipage page ID
Wikipage revision ID
737,869,155
Caption
A glass of lime-flavored spoom.
comment
Een spoom is een tussengerecht ...... ld van een spoom is scroppino.
@nl
Spoom is a type of frothy sorb ...... flavouring and whipped cream.
@en
label
Spoom
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Spoom
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wasDerivedFrom
isPrimaryTopicOf
name
Spoom
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