Tomato omelette
A tomato omelette is a breakfast dish in South India. It is referred to as an omelette because of its visual appearance, but actually contains no egg product or by-product. The main ingredient is chickpea flour or besan.Sometimes, it is also be made with dosa batter (rice flour and urad dal paste), with a small quantity of besan only to provide binding, in which case it is classified as Uttapam.
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Tomato omelette
A tomato omelette is a breakfast dish in South India. It is referred to as an omelette because of its visual appearance, but actually contains no egg product or by-product. The main ingredient is chickpea flour or besan.Sometimes, it is also be made with dosa batter (rice flour and urad dal paste), with a small quantity of besan only to provide binding, in which case it is classified as Uttapam.
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A tomato omelette is a breakfa ...... y, sambar or any other pickle.
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Chickpea flourorbesan, water,green chillies,onions,tomatoes
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Wikipage page ID
21,195,411
Wikipage revision ID
698,357,001
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A tomato omelette is a breakfa ...... e it is classified as Uttapam.
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Tomato omelette
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Tomato Omelette
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