Babi kecap
Babi kecap is an Indonesian braised pork with sweet soy sauce (kecap manis). It is one of Chinese Indonesian classics, due to its simplicity which lend to its popularity among Chinese Indonesians households, and also popular among non-Muslim Indonesians, such as Balinese, Batak and Minahasan. It is also popular in the Netherlands as babi ketjap, owed to shared colonial ties with Indonesia. In the Netherlands, the dish might also being served within an opulent rijsttafel banquet. In Bali, babi kecap is consumed at festivals such as Galungan and Nyepi.
primaryTopic
Babi kecap
Babi kecap is an Indonesian braised pork with sweet soy sauce (kecap manis). It is one of Chinese Indonesian classics, due to its simplicity which lend to its popularity among Chinese Indonesians households, and also popular among non-Muslim Indonesians, such as Balinese, Batak and Minahasan. It is also popular in the Netherlands as babi ketjap, owed to shared colonial ties with Indonesia. In the Netherlands, the dish might also being served within an opulent rijsttafel banquet. In Bali, babi kecap is consumed at festivals such as Galungan and Nyepi.
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Babi kecap is an Indonesian br ...... ls such as Galungan and Nyepi.
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alias
Babi ketjap (Dutch dialect)
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creator of dish
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ingredient name (literal)
Pork and vegetables simmered in kecap manis (sweet soy sauce) spiced withgarlicandshallot
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Wikipage page ID
51,776,148
Wikipage revision ID
744,158,066
Caption
Babi kecap, Chinese Indonesian pork braised in sweet soy sauce
country
type
Main course
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Babi kecap is an Indonesian br ...... ls such as Galungan and Nyepi.
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Babi kecap
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Babi kecap
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