Cocido lebaniego
Cocido lebaniego is a traditional dish from the region of Liébana in Cantabria, Spain. This stew has some essential ingredients, which include chickpeas from the municipality of Potes, potatoes and collard greens (nowadays cabbage is sometimes substituted for the collard greens). The rest of the elements of this recipe are known as compangu, which refers to meat from the pig slaughter, such as bacon (tocino), black pudding (morcilla), chorizo and ham. Another additional ingredient is beef, especially cecina, bones and a stuffing made of bread flour, egg, chorizo and parsley.
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Cocido lebaniego
Cocido lebaniego is a traditional dish from the region of Liébana in Cantabria, Spain. This stew has some essential ingredients, which include chickpeas from the municipality of Potes, potatoes and collard greens (nowadays cabbage is sometimes substituted for the collard greens). The rest of the elements of this recipe are known as compangu, which refers to meat from the pig slaughter, such as bacon (tocino), black pudding (morcilla), chorizo and ham. Another additional ingredient is beef, especially cecina, bones and a stuffing made of bread flour, egg, chorizo and parsley.
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Cocido lebaniego is a traditio ...... our, egg, chorizo and parsley.
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El cocido lebaniego es uno de ...... pan, huevo, chorizo y perejil.
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Le cocido lebaniego est un pla ...... pain, œufs, chorizo et persil.
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Cocíu lebaniegu
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country
ingredient name (literal)
Chickpeas,potatoes,collard greensorcabbage,pork,beef
region
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Wikipage page ID
34,044,307
Wikipage revision ID
708,303,456
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Appetiserormain course
hypernym
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Cocido lebaniego is a traditio ...... our, egg, chorizo and parsley.
@en
El cocido lebaniego es uno de ...... pan, huevo, chorizo y perejil.
@es
Le cocido lebaniego est un pla ...... pain, œufs, chorizo et persil.
@fr
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Cocido lebaniego
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Cocido lebaniego
@es
Cocido lebaniego
@fr
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Cocido lebaniego
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