Da Bao
Da Bao (大包) or Dai Bao, is an extra large version of the Chinese steamed bun. When translated, the name literally means big bun. It is commonly sold in Malaysian and Singapore. The common fillings found in the Da Bao usually consist of either pork or chicken minced meat and a hard boiled egg. Other common fillings include mushroom or Chinese sausage.
primaryTopic
Da Bao
Da Bao (大包) or Dai Bao, is an extra large version of the Chinese steamed bun. When translated, the name literally means big bun. It is commonly sold in Malaysian and Singapore. The common fillings found in the Da Bao usually consist of either pork or chicken minced meat and a hard boiled egg. Other common fillings include mushroom or Chinese sausage.
has abstract
Da Bao (大包) or Dai Bao, is an ...... e mushroom or Chinese sausage.
@en
大包全稱雞球大包，是點心的一種。用普通的澄麵作皮，以豬肉、鮮 ...... 行，餡料多用豬肉、沙葛、鹌鹑蛋、臘腸等等做成，越南話叫賓包。
@zh
Wikipage page ID
47,434,601
Wikipage revision ID
692,657,276
hypernym
type
comment
Da Bao (大包) or Dai Bao, is an ...... e mushroom or Chinese sausage.
@en
大包全稱雞球大包，是點心的一種。用普通的澄麵作皮，以豬肉、鮮 ...... 行，餡料多用豬肉、沙葛、鹌鹑蛋、臘腸等等做成，越南話叫賓包。
@zh
label
Da Bao
@en
大包
@zh