Fish tea
Fish tea is a spicy soup in Caribbean cuisine and Jamaican cuisine. It is similar to a fish bouillon and can take several hours to prepare. It includes ground yam, pumpkin, cassava, potatoes and "bottlers", cooked until very soft. As much as 15 pounds of fish is added to make five gallons. Carrots and cho–cho can also be added. It is flavored with coconut milk and seasoned with various ingredients that may include black pepper, salt, thyme, butter, scallion and season–all." According to a Cayman Islands publication "those who taste the fish tea always seem to come back for more."
primaryTopic
Fish tea
Fish tea is a spicy soup in Caribbean cuisine and Jamaican cuisine. It is similar to a fish bouillon and can take several hours to prepare. It includes ground yam, pumpkin, cassava, potatoes and "bottlers", cooked until very soft. As much as 15 pounds of fish is added to make five gallons. Carrots and cho–cho can also be added. It is flavored with coconut milk and seasoned with various ingredients that may include black pepper, salt, thyme, butter, scallion and season–all." According to a Cayman Islands publication "those who taste the fish tea always seem to come back for more."
has abstract
Fish tea is a spicy soup in Ca ...... s seem to come back for more."
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ingredient name (literal)
yam,pumpkin,cassava,potatoes, bottlers,coconut milk
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Wikipage page ID
24,039,413
Wikipage revision ID
673,161,931
Caption
A package of Grace brand fish tea sold in Jamaica
reason
What are bottlers?
hypernym
comment
Fish tea is a spicy soup in Ca ...... s seem to come back for more."
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label
Fish tea
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depiction
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name
Fish tea
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