Gosht
Gosht refers to tender meat, cooked for a long time, and used as an ingredient in a number of Indian and Middle Eastern dishes. Several South Asian languages have adopted the Persian word gosht گوشت (also spelled ghosht), meaning "meat" or "flesh", especially that of goat. As the Hindu religion prohibits eating beef, and Islam prohibits the eating of pork, Indian gosht is traditionally made with goat meat. The popular Indian subcontinental dish of Biryani as well as the Afghan dish of Biryan use Gosht as a primary ingredient. Some dishes include:
Gosht
Gosht refers to tender meat, cooked for a long time, and used as an ingredient in a number of Indian and Middle Eastern dishes. Several South Asian languages have adopted the Persian word gosht گوشت (also spelled ghosht), meaning "meat" or "flesh", especially that of goat. As the Hindu religion prohibits eating beef, and Islam prohibits the eating of pork, Indian gosht is traditionally made with goat meat. The popular Indian subcontinental dish of Biryani as well as the Afghan dish of Biryan use Gosht as a primary ingredient. Some dishes include:
has abstract
Gosht refers to tender meat, c ...... it
* Biryan (an Afghan dish)
@en
ingredient
ingredient name (literal)
Wikipage page ID
Wikipage revision ID
745,081,702
sport
subject
comment
Gosht refers to tender meat, c ...... gredient. Some dishes include:
@en
label
Gosht
@en
wasDerivedFrom
isPrimaryTopicOf
name
Gosht
@en