Kaeng khae
Kaeng khae (Thai: แกงแค, pronounced [kɛ̄ːŋ kʰɛ̄ː]) is a curry of northern Thai cuisine. The curry is named after the Piper sarmentosum leaves, one of its main ingredients, which are known as khae in northern Thailand.
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Kaeng khae
Kaeng khae (Thai: แกงแค, pronounced [kɛ̄ːŋ kʰɛ̄ː]) is a curry of northern Thai cuisine. The curry is named after the Piper sarmentosum leaves, one of its main ingredients, which are known as khae in northern Thailand.
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Kaeng khae (Thai: แกงแค, prono ...... as khae in northern Thailand.
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Gaeng kae
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Vegetables, chicken, frog, fish or snails
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37,781,930
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Kaeng khae with chicken and yardlong beans in Chiang Rai city
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Kaeng khae (Thai: แกงแค, prono ...... as khae in northern Thailand.
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Kaeng khae
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Kaeng khae
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