Keema
Keema or Qeema or Kheema (pronounced [ˈqiːmaː]) is a traditional South Asian meat dish. The word may be borrowed from Greek χυμὸς and originally meant minced meat. It is typically minced mutton curry (lamb or goat) with peas or potatoes. Keema can be made from almost any meat, can be cooked by stewing or frying, and can be formed into kababs. Keema is also sometimes used as a filling for samosas or naan. The word for a similar dish in Armenian is "Gheymah" ղեյմա and in Turkish "kıyma" means minced meat.
Keema
Keema or Qeema or Kheema (pronounced [ˈqiːmaː]) is a traditional South Asian meat dish. The word may be borrowed from Greek χυμὸς and originally meant minced meat. It is typically minced mutton curry (lamb or goat) with peas or potatoes. Keema can be made from almost any meat, can be cooked by stewing or frying, and can be formed into kababs. Keema is also sometimes used as a filling for samosas or naan. The word for a similar dish in Armenian is "Gheymah" ղեյմա and in Turkish "kıyma" means minced meat.
has abstract
Keema or Qeema or Kheema (pron ...... ish "kıyma" means minced meat.
@en
Kima, ang.: keema, hindi: क़ीम ...... wana jako nadzienie do samosy.
@pl
Le keema, kheema, ou qeema (si ...... ns les samosa ou le pain naan.
@fr
キーマカレー(Keema Curry, Qeema Curry)は、インド料理の一つ。ひき肉を用いて作ったカレー料理。
@ja
alias
Qeema, Kheema
@en
country
ingredient name (literal)
Meat,peas orpotatoes
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Wikipage page ID
Wikipage revision ID
740,851,314
Caption
Keema served with pau popular in the streets of Mumbai, India
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hypernym
comment
Keema or Qeema or Kheema (pron ...... ish "kıyma" means minced meat.
@en
Kima, ang.: keema, hindi: क़ीम ...... wana jako nadzienie do samosy.
@pl
Le keema, kheema, ou qeema (si ...... ns les samosa ou le pain naan.
@fr
キーマカレー(Keema Curry, Qeema Curry)は、インド料理の一つ。ひき肉を用いて作ったカレー料理。
@ja
label
Keema
@en
Keema
@fr
Qima
@pl
キーマカレー
@ja
wasDerivedFrom
depiction
isPrimaryTopicOf
name
Keema
@en