Lactobacillus helveticus
Lactobacillus helveticus is a lactic-acid producing, rod-shaped bacterium of the genus Lactobacillus. It is most commonly used in the production of American Swiss cheese and Emmental cheese, but is also sometimes used in making other styles of cheese, such as Cheddar, Parmesan, Romano, provolone, and mozzarella. The primary function of L. helveticus culture is to prevent bitterness and produce nutty flavors in the final cheese. In Emmental cheese production, L. helveticus is used in conjunction with a Propionibacter culture, which is responsible for developing the holes (known as "eyes") through production of carbon dioxide gas.
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Lactobacillus helveticus
Lactobacillus helveticus is a lactic-acid producing, rod-shaped bacterium of the genus Lactobacillus. It is most commonly used in the production of American Swiss cheese and Emmental cheese, but is also sometimes used in making other styles of cheese, such as Cheddar, Parmesan, Romano, provolone, and mozzarella. The primary function of L. helveticus culture is to prevent bitterness and produce nutty flavors in the final cheese. In Emmental cheese production, L. helveticus is used in conjunction with a Propionibacter culture, which is responsible for developing the holes (known as "eyes") through production of carbon dioxide gas.
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Lactobacillus helveticus est u ...... ia, le nom latin de la Suisse.
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Lactobacillus helveticus is a ...... (and for modern Switzerland).
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Lactobacillus helveticus is ee ...... naerobe staafvormige bacterie.
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Lactobacillus helveticus ist e ...... d fermentierter Milchgetränke.
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Lactobacillus helveticus è una ...... omano, provolone e mozzarella.
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Wikipage page ID
16,047,077
Wikipage revision ID
739,560,996
binomial
Lactobacillus helveticus
binomial authority
Bergey et al. 1925
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Lactobacillus helveticus
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Lactobacillus helveticus est u ...... ion des trous dans le fromage.
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Lactobacillus helveticus is a ...... duction of carbon dioxide gas.
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Lactobacillus helveticus is ee ...... naerobe staafvormige bacterie.
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Lactobacillus helveticus ist e ...... d fermentierter Milchgetränke.
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Lactobacillus helveticus è una ...... omano, provolone e mozzarella.
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Lactobacillus helveticus
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Lactobacillus helveticus
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Lactobacillus helveticus
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Lactobacillus helveticus
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Lactobacillus helveticus
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Lactobacillus helveticus
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