Shekerbura

Shekerbura (Azerbaijani: şəkərbura), is a type of Azerbaijani dessert. The ingredients are ground hazelnuts, sugar, butter, eggs, milk, cream, yeast. Shekerbura is a popular Azerbaijani sweet pastry, filled with ground almonds, hazelnuts, or walnuts.Shekerbura, shor gogal, and pakhlava are all eaten in Baku at the Novruz spring holiday.

Shekerbura

Shekerbura (Azerbaijani: şəkərbura), is a type of Azerbaijani dessert. The ingredients are ground hazelnuts, sugar, butter, eggs, milk, cream, yeast. Shekerbura is a popular Azerbaijani sweet pastry, filled with ground almonds, hazelnuts, or walnuts.Shekerbura, shor gogal, and pakhlava are all eaten in Baku at the Novruz spring holiday.