Xen Coffee is an independent siphon coffee bar in Hong Kong. Xen Coffee's first coffee shop was in Quarry Bay. Xen Coffee serves highly selective coffee varieties from Africa, Indonesia, Central and South Americas. Xen Coffee was awarded Best Fair Trade Cafe in Hong Kong for its effort as a pioneer in promoting Fair Trade products like chocolate from Ghana, organic coffee from Ethiopian Yirgacheffe and the rainforest of Guatemala in Hong Kong. Time Out magazine (Hong Kong edition) has selected Xen Coffee as one of Hong Kong's 20 Best Coffee Spots. Xen Coffee has also been covered in My Coffee Guide written by Moses Chan, a coffee geek and celebrity in Hong Kong. Helen Chow, the head Siphonist of Xen Coffee was awarded the title of World Siphonist by the Specialty Coffee Association of Japa