Acceglio (cheese)
Acceglio is Italian cow's milk cheese made in Piedmont in the Piemonte Region. It is made with skimmed milk, is unseasoned and must be consumed fresh. It is produced only in the summer in Acceglio.
primaryTopic
Acceglio (cheese)
Acceglio is Italian cow's milk cheese made in Piedmont in the Piemonte Region. It is made with skimmed milk, is unseasoned and must be consumed fresh. It is produced only in the summer in Acceglio.
has abstract
Acceglio is Italian cow's milk ...... nly in the summer in Acceglio.
@en
Аччельо — это итальянский сыр, ...... етом в муниципалитете Аччельо.
@ru
Wikipage page ID
42,295,323
Wikipage revision ID
617,325,995
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comment
Acceglio is Italian cow's milk ...... nly in the summer in Acceglio.
@en
Аччельо — это итальянский сыр, ...... етом в муниципалитете Аччельо.
@ru
label
Acceglio (cheese)
@en
Аччельо (сыр)
@ru