Chambourcin
Chambourcin is a French-American interspecific hybrid grape variety used for making wine. Its parentage is uncertain. The hybrid was produced by Joannes Seyve who often used Seibel hybrids produced in the 1860s. The grape has only been available since 1963; it has a good resistance to fungal disease, and is one of the parents of the new disease resistant variety, Regent, which is increasing in popularity among German grape growers.Chambourcin is considered a very productive grape with crop yields reported ranging from 11.1 tons per hectare to 17.3 tons per hectare in a study performed by Ohio State University.
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Chambourcin
Chambourcin is a French-American interspecific hybrid grape variety used for making wine. Its parentage is uncertain. The hybrid was produced by Joannes Seyve who often used Seibel hybrids produced in the 1860s. The grape has only been available since 1963; it has a good resistance to fungal disease, and is one of the parents of the new disease resistant variety, Regent, which is increasing in popularity among German grape growers.Chambourcin is considered a very productive grape with crop yields reported ranging from 11.1 tons per hectare to 17.3 tons per hectare in a study performed by Ohio State University.
has abstract
Chambourcin is a French-Americ ...... rmed by Ohio State University.
@en
Chambourcin ist eine Rotweinso ...... sowie die Liste von Rebsorten.
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Le chambourcin est un cépage de cuve français de raisins noirs.
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species
Wikipage page ID
Wikipage revision ID
735,494,138
Caption
Chambourcin grape before the color change of veraison.
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comment
Chambourcin is a French-Americ ...... rmed by Ohio State University.
@en
Chambourcin ist eine Rotweinso ...... besaß Seyve ein Versuchsfeld.
@de
Le chambourcin est un cépage de cuve français de raisins noirs.
@fr
label
Chambourcin
@de
Chambourcin
@en
Chambourcin
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name
Chambourcin
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