Chongyang Cake
Chongyang Cake (Chinese: 重阳糕) is a kind of traditional cake eaten on the Chongyang Festival. It is mainly made up of rice flour, pulse flour and decorated with jujube, chestnut and almond with baked and steamed sugar. As the word for "cake" (糕) sounds like that for "height" (高), so people regard it as luck.
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Chongyang Cake
Chongyang Cake (Chinese: 重阳糕) is a kind of traditional cake eaten on the Chongyang Festival. It is mainly made up of rice flour, pulse flour and decorated with jujube, chestnut and almond with baked and steamed sugar. As the word for "cake" (糕) sounds like that for "height" (高), so people regard it as luck.
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Chongyang Cake (Chinese: 重阳糕) ...... , so people regard it as luck.
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Rice flour, pulse flour,jujube,chestnuts,almonds
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33,312,938
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744,702,628
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Chongyang Cake (Chinese: 重阳糕) ...... , so people regard it as luck.
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Chongyang Cake
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Chongyang Cake
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