Ciambotta
Ciambotta or Giambotta is a typical dish of southern Italian cuisine, essentially a stew, which can be eaten as a side dish or first depending on its ingredients and how it is cooked. Ciambotta is based on vegetables, but may have other ingredients such as meat or fish. The vegetable choices are usually potatoes, eggplant, tomatoes, peppers, chilli, onion and herbs. The best-known variants are:
Ciambotta
Ciambotta or Giambotta is a typical dish of southern Italian cuisine, essentially a stew, which can be eaten as a side dish or first depending on its ingredients and how it is cooked. Ciambotta is based on vegetables, but may have other ingredients such as meat or fish. The vegetable choices are usually potatoes, eggplant, tomatoes, peppers, chilli, onion and herbs. The best-known variants are:
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Ciambotta or Giambotta is a ty ...... een beans, zucchini and chard.
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La ciambotta es un plato típic ...... .
* La ciambotta (Benevento).
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La ciambotta è un piatto tipic ...... sola o con coniglio o baccalà
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Giambotta
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country
ingredient name (literal)
Vegetables (potatoes,eggplant,tomatoes,peppers,chilli,onions),herbs
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Wikipage page ID
25,215,299
Wikipage revision ID
740,783,559
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Side dishorentrée
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Ciambotta or Giambotta is a ty ...... . The best-known variants are:
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La ciambotta es un plato típic ...... s variantes más conocidas son:
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La ciambotta è un piatto tipic ...... he. La varianti più note sono:
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Ciambotta
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Ciambotta
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Ciambotta
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name
Ciambotta
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