Fruit soup
Fruit soup is a soup prepared using fruit as a primary ingredient, and may be served warm or cold depending on the recipe. Some fruit soups use several varieties of fruit, and alcoholic beverages such as rum, sherry and kirsch (a fruit brandy) may be used. Fruit soup is sometimes served as a dessert.
primaryTopic
Fruit soup
Fruit soup is a soup prepared using fruit as a primary ingredient, and may be served warm or cold depending on the recipe. Some fruit soups use several varieties of fruit, and alcoholic beverages such as rum, sherry and kirsch (a fruit brandy) may be used. Fruit soup is sometimes served as a dessert.
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Eine Fruchtsuppe (auch Obstsup ...... auch Fruchtkaltschale genannt.
@de
Fruit soup is a soup prepared ...... ite wine, brandy or champagne.
@en
Zupa owocowa – zupa bazująca n ...... oraz kruche drobne ciasteczka.
@pl
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Eine Fruchtsuppe (auch Obstsup ...... auch Fruchtkaltschale genannt.
@de
Fruit soup is a soup prepared ...... sometimes served as a dessert.
@en
Zupa owocowa – zupa bazująca n ...... ie, jagody, jabłka, truskawki)
@pl
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Fruchtsuppe
@de
Fruit soup
@en
Zupa owocowa
@pl