Injipuli
Injipuli is a dark brown sweet-sour and spicy Keralite curry made of ginger, tamarind, green chillies and jaggery. It is also a part of Tamil Nadu cuisine. It is also known as Puli inji in some parts of Kerala, South India. It is served as part of the Sadhya, or virunthu by the Tamil community.
primaryTopic
Injipuli
Injipuli is a dark brown sweet-sour and spicy Keralite curry made of ginger, tamarind, green chillies and jaggery. It is also a part of Tamil Nadu cuisine. It is also known as Puli inji in some parts of Kerala, South India. It is served as part of the Sadhya, or virunthu by the Tamil community.
has abstract
Injipuli is a dark brown sweet ...... runthu by the Tamil community.
@en
alias
Puli inji
@en
country
ingredient name (literal)
Ginger, green chillies,jaggery
region
Link from a Wikipage to an external page
Wikipage page ID
Wikipage revision ID
742,695,676
subject
hypernym
comment
Injipuli is a dark brown sweet ...... runthu by the Tamil community.
@en
label
Injipuli
@en
wasDerivedFrom
isPrimaryTopicOf
name
Injipuli
@en