Noppe
Noppe (のっぺい noppei, also 濃餅 or 能平) is a traditional stew served throughout Japan. It has many different names depending on the region, but its most famous version is from Niigata, known as either Noppe, Noppei, or Noppe-jiru. In and around Niigata, it is often eaten at festivals, Buddhist ceremonies, and during the New Year period.
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Noppe
Noppe (のっぺい noppei, also 濃餅 or 能平) is a traditional stew served throughout Japan. It has many different names depending on the region, but its most famous version is from Niigata, known as either Noppe, Noppei, or Noppe-jiru. In and around Niigata, it is often eaten at festivals, Buddhist ceremonies, and during the New Year period.
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Noppe (のっぺい noppei, also 濃餅 or ...... nd during the New Year period.
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のっぺい汁(のっぺいじる)は、日本全国に分布する郷土料理の一 ...... なる。)漢字で書くと「能平」あるいは「濃餅」を当てるという。
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Noppe-jiru
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ingredient name (literal)
Vegetables,sesame oil
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670,604,950
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Noppe (のっぺい noppei, also 濃餅 or ...... nd during the New Year period.
@en
のっぺい汁(のっぺいじる)は、日本全国に分布する郷土料理の一 ...... なる。)漢字で書くと「能平」あるいは「濃餅」を当てるという。
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Noppe
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のっぺい汁
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Noppe
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