Odorigui
Odorigui ( 踊り食い, literally "dancing eating") is a mode of seafood consumption in Japanese cuisine. Odorigui refers to the consumption of live seafood while it is still moving, or the consumption of moving animal parts. Animals usually consumed in odorigui style include octopus, squids, ice gobies, and other similar animals. Consumption of live seafood without remarkable movements, such as sea urchins, is usually not included in odorigui.
primaryTopic
Odorigui
Odorigui ( 踊り食い, literally "dancing eating") is a mode of seafood consumption in Japanese cuisine. Odorigui refers to the consumption of live seafood while it is still moving, or the consumption of moving animal parts. Animals usually consumed in odorigui style include octopus, squids, ice gobies, and other similar animals. Consumption of live seafood without remarkable movements, such as sea urchins, is usually not included in odorigui.
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Odorigui ( 踊り食い, literally "da ...... ally not included in odorigui.
@en
踊り食い（おどりぐい）は、魚介類を活きたまま食べること。その ...... やホヤ、カキなど食材に動きがないものは踊り食いとは言わない。
@ja
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Odorigui ( 踊り食い, literally "da ...... ally not included in odorigui.
@en
踊り食い（おどりぐい）は、魚介類を活きたまま食べること。その ...... やホヤ、カキなど食材に動きがないものは踊り食いとは言わない。
@ja
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Odorigui
@en
踊り食い
@ja
