Pavlova (food)

Pavlova is a meringue-based dessert named after the Russian ballerina Anna Pavlova. It is a meringue dessert with a crisp crust and soft, light inside, usually topped with fruit and, optionally, whipped cream. The name is pronounced /pævˈloʊvə/, unlike the name of the dancer, which was /ˈpɑːvləvə/.

Pavlova (food)

Pavlova is a meringue-based dessert named after the Russian ballerina Anna Pavlova. It is a meringue dessert with a crisp crust and soft, light inside, usually topped with fruit and, optionally, whipped cream. The name is pronounced /pævˈloʊvə/, unlike the name of the dancer, which was /ˈpɑːvləvə/.