Pearà

Pearà (Venetian term, literally "peppered") is a traditional Veronese sauce made with bread crumbs, beef and hen stock, beef marrow and black pepper.It is served exclusively together with bollito misto, making Lesso e pearà (lesso is Venetian for bollito), a typical dish unique to Verona and its surroundings.

Pearà

Pearà (Venetian term, literally "peppered") is a traditional Veronese sauce made with bread crumbs, beef and hen stock, beef marrow and black pepper.It is served exclusively together with bollito misto, making Lesso e pearà (lesso is Venetian for bollito), a typical dish unique to Verona and its surroundings.