Stromboli (food)
Stromboli is a type of turnover filled with various cheeses (typically mozzarella) and Italian meats (such as salami, capicola and bresaola) or vegetables. The dough used is either Italian bread dough or pizza dough. Stromboli was invented in the United States in the 1950s. It was named after the Italian film Stromboli.
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Stromboli (food)
Stromboli is a type of turnover filled with various cheeses (typically mozzarella) and Italian meats (such as salami, capicola and bresaola) or vegetables. The dough used is either Italian bread dough or pizza dough. Stromboli was invented in the United States in the 1950s. It was named after the Italian film Stromboli.
has abstract
Pour les articles homonymes, ...... 954 à Spokane par Mike Aquino.
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El stromboli es una especie de ...... ne picada o de queso italiano.
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Stromboli is a type of turnove ...... what constitutes a stromboli.
@en
ストロンボリは、モッツァレラを代表とするさまざまなチーズ、サ ...... れる包み焼きの一種。伝統的にイタリア風ピザ生地が使用される。
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Bread dough,cheese(typicallymozzarella), meat or vegetables
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743,595,617
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Homemade stromboli
creator
Nazzareno Romano
region
Essington, Pennsylvania
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Pour les articles homonymes, ...... 954 à Spokane par Mike Aquino.
@fr
El stromboli es una especie de ...... ne picada o de queso italiano.
@es
Stromboli is a type of turnove ...... er the Italian film Stromboli.
@en
ストロンボリは、モッツァレラを代表とするさまざまなチーズ、サ ...... れる包み焼きの一種。伝統的にイタリア風ピザ生地が使用される。
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Stromboli (alimento)
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Stromboli (food)
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Stromboli (plat)
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ストロンボリ (料理)
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Stromboli
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