Tteok
Tteok (Hangul: 떡) (Korean pronunciation: [t͈ʌk]; also spelled ddeock, duk, dduck, dduk, or thuck) is a class of Korean rice cakes made with glutinous rice flour (also known as sweet rice or chapssal), by steaming. Normal rice flour can be used for some kinds of tteok. There are hundreds of different kinds of tteok eaten year round. In Korea it is customary to eat tteok guk (tteok soup) on New Year's Day and sweet tteok at weddings and on birthdays. It is often considered a celebratory food and can range from rather elaborate versions with nuts and fruits down to the plain-flavored tteok used in home cooking. Some common ingredients for many kinds of tteok are mung bean, red bean, and sweet red bean paste, Korean mugwort, jujube and other dried fruits, sesame seeds and oil, sugar, and pine
primaryTopic
Tteok
Tteok (Hangul: 떡) (Korean pronunciation: [t͈ʌk]; also spelled ddeock, duk, dduck, dduk, or thuck) is a class of Korean rice cakes made with glutinous rice flour (also known as sweet rice or chapssal), by steaming. Normal rice flour can be used for some kinds of tteok. There are hundreds of different kinds of tteok eaten year round. In Korea it is customary to eat tteok guk (tteok soup) on New Year's Day and sweet tteok at weddings and on birthdays. It is often considered a celebratory food and can range from rather elaborate versions with nuts and fruits down to the plain-flavored tteok used in home cooking. Some common ingredients for many kinds of tteok are mung bean, red bean, and sweet red bean paste, Korean mugwort, jujube and other dried fruits, sesame seeds and oil, sugar, and pine
has abstract
El ttok, también transliterado ...... piñones (véase chapssalttok).
@es
Le tteok (떡;[t͈ʌk]; également ...... ochettes à la sauce gochujang.
@fr
Tteok (Hangul: 떡) (Korean pron ...... and oil, sugar, and pine nuts.
@en
Tteok (떡) ist ein koreanischer ...... ujang sehr scharfe Tteokbokki.
@de
Tteok is de naam van een uit d ...... allerlei kleuren beschikbaar.
@nl
Тток (떡, t͈ʌk) — блюдо корейск ...... кедро́выми орехами и сахаром.
@ru
トック(떡)は、穀物、 特に米(うるち米またはもち米)で作っ ...... チャントッ(野菜のチヂミ)など、トックの名がつくものがある。
@ja
打糕也稱米糕(朝鲜语:떡),是朝鮮族傳統稻米食品,把糯米煮熟 ...... 、蔗糖、糯米、精製鹽、雞蛋等。现韓國三進會社有生產該種食品。
@zh
alias
Ddeock, duk, dduck, dduk, ddeog, thuck
@en
ingredient name (literal)
glutinousrice flour
thumbnail
Link from a Wikipage to an external page
Wikipage page ID
Wikipage revision ID
740,559,919
Caption
A plate of garaetteok, a variety of tteok
hangul
variations
Steamed, pounded, shaped, pan-fried
hypernym
comment
El ttok, también transliterado ...... piñones (véase chapssalttok).
@es
Le tteok (떡;[t͈ʌk]; également ...... ots rouges sucrés, l'armoise c
@fr
Tteok (Hangul: 떡) (Korean pron ...... eeds and oil, sugar, and pine
@en
Tteok (떡) ist ein koreanischer ...... ujang sehr scharfe Tteokbokki.
@de
Tteok is de naam van een uit d ...... n, een soep bereid met tteokk.
@nl
Тток (떡, t͈ʌk) — блюдо корейск ...... кедро́выми орехами и сахаром.
@ru
トック(떡)は、穀物、 特に米(うるち米またはもち米)で作っ ...... トックにはカボチャの種やナツメ、ゴマなどを加えたものもある。
@ja
打糕也稱米糕(朝鲜语:떡),是朝鮮族傳統稻米食品,把糯米煮熟 ...... 、蔗糖、糯米、精製鹽、雞蛋等。现韓國三進會社有生產該種食品。
@zh
label
Tteok
@de
Tteok
@en
Tteok
@fr
Tteok
@nl
Ttok
@es
Тток
@ru
トック
@ja
打糕 (朝鮮)
@zh
wasDerivedFrom
isPrimaryTopicOf
name
Tteok
@en