Effects of an Ad Libitum Consumed Low-Fat Plant-Based Diet Supplemented with Plant-Based Meal Replacements on Body Composition Indices.
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Effects of an Ad Libitum Consumed Low-Fat Plant-Based Diet Supplemented with Plant-Based Meal Replacements on Body Composition Indices.
description
2017 nî lūn-bûn
@nan
2017 թուականի Մարտին հրատարակուած գիտական յօդուած
@hyw
2017 թվականի մարտին հրատարակված գիտական հոդված
@hy
2017年の論文
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2017年論文
@yue
2017年論文
@zh-hant
2017年論文
@zh-hk
2017年論文
@zh-mo
2017年論文
@zh-tw
2017年论文
@wuu
name
Effects of an Ad Libitum Consu ...... s on Body Composition Indices.
@ast
Effects of an Ad Libitum Consu ...... s on Body Composition Indices.
@en
Effects of an Ad Libitum Consu ...... s on Body Composition Indices.
@nl
type
label
Effects of an Ad Libitum Consu ...... s on Body Composition Indices.
@ast
Effects of an Ad Libitum Consu ...... s on Body Composition Indices.
@en
Effects of an Ad Libitum Consu ...... s on Body Composition Indices.
@nl
prefLabel
Effects of an Ad Libitum Consu ...... s on Body Composition Indices.
@ast
Effects of an Ad Libitum Consu ...... s on Body Composition Indices.
@en
Effects of an Ad Libitum Consu ...... s on Body Composition Indices.
@nl
P2093
P2860
P356
P1476
Effects of an Ad Libitum Consu ...... s on Body Composition Indices.
@en
P2093
Barbara Jakše
Boštjan Jakše
Maja Bučar Pajek
Stanislav Pinter
P2860
P304
P356
10.1155/2017/9626390
P407
P50
P577
2017-03-28T00:00:00Z