Molecular mechanisms of action of the soy isoflavones includes activation of promiscuous nuclear receptors. A review.
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Nuclear receptors and epigenetic regulation: opportunities for nutritional targeting and disease preventionIsoflavones and PPAR Signaling: A Critical Target in Cardiovascular, Metastatic, and Metabolic DiseaseA high soy diet enhances neurotropin receptor and Bcl-XL gene expression in the brains of ovariectomized female ratsIsoflavones are safe compounds for therapeutical applications - evaluation of in vitro data.Absorption and bioeffects of an isoflavone-based supplementation in postmenopausal women.Beyond the Cholesterol-Lowering Effect of Soy Protein: A Review of the Effects of Dietary Soy and Its Constituents on Risk Factors for Cardiovascular DiseaseGenistein induction of human sulfotransferases in HepG2 and Caco-2 cellsCardiovascular risks in relation to daidzein metabolizing phenotypes among Chinese postmenopausal womenAdverse effects of plant food supplements and botanical preparations: a systematic review with critical evaluation of causality.Potential health-modulating effects of isoflavones and metabolites via activation of PPAR and AhR.A novel gastrointestinal microbiome modulator from soy pods reduces absorption of dietary fat in mice.Potential anti-inflammatory, anti-adhesive, anti/estrogenic, and angiotensin-converting enzyme inhibitory activities of anthocyanins and their gut metabolites.Isoflavones-Enriched Soy Protein Prevents CCL(4)-Induced Hepatotoxicity in RatsGenetic variation in peroxisome proliferator-activated receptor gamma, soy, and mammographic density in Singapore Chinese women.Nutritional flavonoids impact on nuclear and extranuclear estrogen receptor activities.Daidzein Augments Cholesterol Homeostasis via ApoE to Promote Functional Recovery in Chronic StrokeImpact of food matrix on isoflavone metabolism and cardiovascular biomarkers in adults with hypercholesterolemiaEffects of chronic genistein treatment in mammary gland, uterus, and vagina.Endocrine disruptors and the thyroid gland--a combined in vitro and in vivo analysis of potential new biomarkersModulation of PPAR-γ by Nutraceutics as Complementary Treatment for Obesity-Related Disorders and Inflammatory DiseasesFlavonoids attenuate cardiovascular disease, inhibit phosphodiesterase, and modulate lipid homeostasis in adipose tissue and liver.Liver X receptor alpha mediated genistein induction of human dehydroepiandrosterone sulfotransferase (hSULT2A1) in Hep G2 cells.PPARgamma: The Portrait of a Target Ally to Cancer Chemopreventive AgentsA comparative analysis of genistein and daidzein in affecting lipid metabolism in rat liver.Flavone Attenuates Vascular Contractions by Inhibiting RhoA/Rho Kinase PathwayEffects of soy containing diet and isoflavones on cytochrome P450 enzyme expression and activity.Effects of selected phytoestrogens and their mixtures on the function of the thyroid hormone and the aryl hydrocarbon receptor.Human CYP3A4 and murine Cyp3A11 are regulated by equol and genistein via the pregnane X receptor in a species-specific manner.Comparison of soymilk and probiotic soymilk effects on serum high-density lipoprotein cholesterol and low-density lipoprotein cholesterol in diabetic Wistar rats.Arginine, soy isoflavone and hydroxypropylmethylcellulose have protective effects against obesity in broiler breeder hens fed on high-energy diets.Transcriptional regulation of cholesterol and bile acid metabolism after dietary soyabean meal treatment in Atlantic salmon (Salmo salar L.).Effects of a methanolic fraction of soybean seeds on the transcriptional activity of peroxisome proliferator-activated receptors (PPAR).Use of microarray biomarkers to identify longevity therapeutics.The effects of soy isoflavone on insulin sensitivity and adipocytokines in insulin resistant rats administered with high-fat diet.Dietary isoflavone supplementation modulates lipid metabolism via PPARalpha-dependent and -independent mechanisms.An extract from date palm fruit (Phoenix dactylifera) acts as a co-agonist ligand for the nuclear receptor FXR and differentially modulates FXR target-gene expression in vitro.Dietary daidzein, but not genistein, has a hypocholesterolemic effect in non-ovariectomized and ovariectomized female Sprague-Dawley rats on a cholesterol-free diet.Optimizing Non-Pharmacologic Management of Hypertriglyceridemia.Technological properties, antioxidant activity and total phenolic and flavonoid content of pigmented chickpea (Cicer arietinum L.) cultivars.Soya isoflavone consumption in relation to carotid intima-media thickness in Chinese equol excretors aged 40-65 years.
P2860
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P2860
Molecular mechanisms of action of the soy isoflavones includes activation of promiscuous nuclear receptors. A review.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年論文
@yue
2005年論文
@zh-hant
2005年論文
@zh-hk
2005年論文
@zh-mo
2005年論文
@zh-tw
2005年论文
@wuu
2005年论文
@zh
2005年论文
@zh-cn
name
Molecular mechanisms of action ...... s nuclear receptors. A review.
@ast
Molecular mechanisms of action ...... s nuclear receptors. A review.
@en
type
label
Molecular mechanisms of action ...... s nuclear receptors. A review.
@ast
Molecular mechanisms of action ...... s nuclear receptors. A review.
@en
prefLabel
Molecular mechanisms of action ...... s nuclear receptors. A review.
@ast
Molecular mechanisms of action ...... s nuclear receptors. A review.
@en
P2093
P1476
Molecular mechanisms of action ...... s nuclear receptors. A review.
@en
P2093
David D Moore
Neil F Shay
Orsolya Mezei
William J Banz
P304
P356
10.1016/J.JNUTBIO.2004.11.008
P577
2005-06-01T00:00:00Z