Whole Plant Temperature Manipulation Affects Flavonoid Metabolism and the Transcriptome of Grapevine Berries.
about
High Ambient Temperature Represses Anthocyanin Biosynthesis through Degradation of HY5.RNA-seq-based genome annotation and identification of long-noncoding RNAs in the grapevine cultivar 'Riesling'.Low night temperature at veraison enhances the accumulation of anthocyanins in Corvina grapes (Vitis Vinifera L.).
P2860
Whole Plant Temperature Manipulation Affects Flavonoid Metabolism and the Transcriptome of Grapevine Berries.
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2017 nî lūn-bûn
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name
Whole Plant Temperature Manipu ...... criptome of Grapevine Berries.
@ast
Whole Plant Temperature Manipu ...... criptome of Grapevine Berries.
@en
type
label
Whole Plant Temperature Manipu ...... criptome of Grapevine Berries.
@ast
Whole Plant Temperature Manipu ...... criptome of Grapevine Berries.
@en
prefLabel
Whole Plant Temperature Manipu ...... criptome of Grapevine Berries.
@ast
Whole Plant Temperature Manipu ...... criptome of Grapevine Berries.
@en
P2093
P2860
P356
P1476
Whole Plant Temperature Manipu ...... scriptome of Grapevine Berries
@en
P2093
Gabriele Valentini
Gianluca Allegro
Giovanni Battista Tornielli
Ilaria Filippetti
Nushin Movahed
Sara Zenoni
Silvia Dal Santo
P2860
P356
10.3389/FPLS.2017.00929
P577
2017-06-06T00:00:00Z