MALDI-TOF MS typing enables the classification of brewing yeasts of the genus Saccharomyces to major beer styles.

about

MALDI-TOF MS typing enables the classification of brewing yeasts of the genus Saccharomyces to major beer styles.

Item

http://www.wikidata.org/entity/Q41326147

description

2017 nî lūn-bûn

@nan

2017年の論文

@ja

2017年論文

@yue

2017年論文

@zh-hant

2017年論文

@zh-hk

2017年論文

@zh-mo

2017年論文

@zh-tw

2017年论文

@wuu

2017年论文

@zh

2017年论文

@zh-cn

name

MALDI-TOF MS typing enables th ...... aromyces to major beer styles.

@en

type

Item

label

MALDI-TOF MS typing enables th ...... aromyces to major beer styles.

@en

prefLabel

MALDI-TOF MS typing enables th ...... aromyces to major beer styles.

@en

P1476

MALDI-TOF MS typing enables th ...... aromyces to major beer styles.

@en

P2093

Alexander Lauterbach

http://www.w3.org/2001/XMLSchema#string

Julia C Usbeck

http://www.w3.org/2001/XMLSchema#string

Jürgen Behr

http://www.w3.org/2001/XMLSchema#string

P2860

Microbe domestication and the identification of the wild genetic stock of lager-brewing yeast

Saccharomyces pastorianus: genomic insights inspiring innovation for industry

PAD1 and FDC1 are essential for the decarboxylation of phenylacrylic acids in Saccharomyces cerevisiae.

A computational platform for MALDI-TOF mass spectrometry data: application to serum and plasma samples.

Universal sample preparation method for characterization of bacteria by matrix-assisted laser desorption ionization-time of flight mass spectrometry.

Evaluation of matrix-assisted laser desorption ionization-time of flight mass spectrometry for identification of clinically important yeast species.

New hybrids between Saccharomyces sensu stricto yeast species found among wine and cider production strains

Improved identification of yeast species directly from positive blood culture media by combining Sepsityper specimen processing and Microflex analysis with the matrix-assisted laser desorption ionization Biotyper system.

MALDI-TOF MS enables the rapid identification of the major molecular types within the Cryptococcus neoformans/C. gattii species complex.

Bread, beer and wine: Saccharomyces cerevisiae diversity reflects human history.

P304

e0181694

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P356

10.1371/JOURNAL.PONE.0181694

http://www.w3.org/2001/XMLSchema#string

P407

English

P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

P50

R F Vogel

P577

2017-08-09T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P698

28792944

http://www.w3.org/2001/XMLSchema#string

P921

matrix-assisted laser desorption/ionization

P932

5549903

http://www.w3.org/2001/XMLSchema#string