Comparison of sucrose, lactose, maltose and glucose in the causation of experimental oral diseases.
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Periodontitis. Animal model: periodontitis in the rice rat (Oryzomys palustris)Dental cariesVirulence of Streptococcus mutans: comparison of the effects of a coupling sugar and sucrose on certain metabolic activities and cariogenicityLow sucrose levels promote extensive Streptococcus mutans-induced dental caries.Non-cariogenicity of the disaccharide palatinose in experimental dental caries of rats.Evaluation of nutritional and dietary factors that modify animal caries.Study of differences in the occurrence of dental caries in Caucasian and Negro children.Comparison of the caries-producing properties of diets 2700, 2000, and modifications of 2000 in rats.
P2860
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P2860
Comparison of sucrose, lactose, maltose and glucose in the causation of experimental oral diseases.
description
1967 nî lūn-bûn
@nan
1967年の論文
@ja
1967年学术文章
@wuu
1967年学术文章
@zh
1967年学术文章
@zh-cn
1967年学术文章
@zh-hans
1967年学术文章
@zh-my
1967年学术文章
@zh-sg
1967年學術文章
@yue
1967年學術文章
@zh-hant
name
Comparison of sucrose, lactose ...... of experimental oral diseases.
@en
Comparison of sucrose, lactose ...... of experimental oral diseases.
@nl
type
label
Comparison of sucrose, lactose ...... of experimental oral diseases.
@en
Comparison of sucrose, lactose ...... of experimental oral diseases.
@nl
prefLabel
Comparison of sucrose, lactose ...... of experimental oral diseases.
@en
Comparison of sucrose, lactose ...... of experimental oral diseases.
@nl
P2093
P1476
Comparison of sucrose, lactose ...... of experimental oral diseases.
@en
P2093
P304
P356
10.1016/0003-9969(67)90211-7
P577
1967-06-01T00:00:00Z