Comparative sequence analysis of a recA gene fragment brings new evidence for a change in the taxonomy of the Lactobacillus casei group
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Identification and typing of Lactococcus lactis by matrix-assisted laser desorption ionization-time of flight mass spectrometryGenomic adaptation of the Lactobacillus casei groupHigh-throughput sequencing for the detection of the bacterial and fungal diversity in Mongolian naturally fermented cow's milk in Russia.Analysis, characterization, and loci of the tuf genes in lactobacillus and bifidobacterium species and their direct application for species identification16S rRNA PCR-Denaturing Gradient Gel Electrophoresis of Oral Lactobacillus casei Group and Their Phenotypic AppearancesMultilocus sequence typing of Lactobacillus casei reveals a clonal population structure with low levels of homologous recombination.Comparative sequence analysis of the tuf and recA genes and restriction fragment length polymorphism of the internal transcribed spacer region sequences supply additional tools for discriminating Bifidobacterium lactis from Bifidobacterium animalis.Lactobacillus strain diversity based on partial hsp60 gene sequences and design of PCR-restriction fragment length polymorphism assays for species identification and differentiation.The dnaK gene as a molecular marker for the classification and discrimination of the Lactobacillus casei group.Discrimination of the Lactobacillus acidophilus group using sequencing, species-specific PCR and SNaPshot mini-sequencing technology based on the recA gene.Practical identification of human originated Lactobacillus species by amplified ribosomal DNA restriction analysis (ARDRA) for probiotic use.Scientific Opinion on the substantiation of health claims related to various microorganisms and changes in bowel function, and digestion and absorption of nutrients (ID 960, 961, 967, 969, 971, 975, 983, 985, 994, 996, 998, 1006, 1014), decreasing...Lactobacillus casei, Lactobacillus rhamnosus, and Lactobacillus zeae isolates identified by sequence signature and immunoblot phenotype.Determination of wine microbiota using classical method, polymerase chain method and Step One Real-Time PCR during fermentation process.Use of real time PCR to determine population profiles of individual species of lactic acid bacteria in alfalfa silage and stored corn stover.Clustering of Pan- and Core-genome of Lactobacillus provides Novel Evolutionary Insights for Differentiation.Fructophilic Lactobacillus kunkeei and Lactobacillus brevis isolated from fresh flowers, bees and bee-hives.Biopreservation by Lactobacillus paracasei in coculture with Streptococcus thermophilus in potentially probiotic and synbiotic fresh cream cheeses.Phylogenetics and systematicsThe genus LactobacillusThe Group: History and Health Related ApplicationsComparison ofrpoAandpheSGene Sequencing to 16S rRNA Gene Sequencing in Identification and Phylogenetic Analysis of LAB from Probiotic Food Products and SupplementsIdentification and Classification for the Group
P2860
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P2860
Comparative sequence analysis of a recA gene fragment brings new evidence for a change in the taxonomy of the Lactobacillus casei group
description
2001 nî lūn-bûn
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2001年の論文
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2001年学术文章
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2001年学术文章
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Comparative sequence analysis ...... the Lactobacillus casei group
@de
Comparative sequence analysis ...... the Lactobacillus casei group
@en
Comparative sequence analysis ...... the Lactobacillus casei group
@nl
type
label
Comparative sequence analysis ...... the Lactobacillus casei group
@de
Comparative sequence analysis ...... the Lactobacillus casei group
@en
Comparative sequence analysis ...... the Lactobacillus casei group
@nl
prefLabel
Comparative sequence analysis ...... the Lactobacillus casei group
@de
Comparative sequence analysis ...... the Lactobacillus casei group
@en
Comparative sequence analysis ...... the Lactobacillus casei group
@nl
P2093
P1476
Comparative sequence analysis ...... the Lactobacillus casei group
@en
P2093
P304
P356
10.1099/00207713-51-6-2113
P407
P577
2001-11-01T00:00:00Z