about
Body mass index in dementia.Omega-3 supplementation in mild to moderate Alzheimer's disease: effects on neuropsychiatric symptoms.Energy dense oleic acid rich formula to newly admitted geriatric patients--feasibility and effects on energy intake.To be a good food provider: an exploratory study among spouses of persons with Alzheimer's disease.Omega-3 fatty acid supplementation effects on weight and appetite in patients with Alzheimer's disease: the omega-3 Alzheimer's disease study.Effects of supplementation with omega-3 fatty acids on oxidative stress and inflammation in patients with Alzheimer's disease: the OmegAD study.Nutrition education for care staff and possible effects on nutritional status in residents of sheltered accommodation.Transfer of omega-3 fatty acids across the blood-brain barrier after dietary supplementation with a docosahexaenoic acid-rich omega-3 fatty acid preparation in patients with Alzheimer's disease: the OmegAD study.Physical activity and energy expenditure in haemodialysis patients: an international survey
P50
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P50
description
researcher ORCID ID = 0000-0002-5866-469X
@en
name
Gerd Faxén Irving
@ast
Gerd Faxén Irving
@en
Gerd Faxén Irving
@es
Gerd Faxén Irving
@nl
type
label
Gerd Faxén Irving
@ast
Gerd Faxén Irving
@en
Gerd Faxén Irving
@es
Gerd Faxén Irving
@nl
prefLabel
Gerd Faxén Irving
@ast
Gerd Faxén Irving
@en
Gerd Faxén Irving
@es
Gerd Faxén Irving
@nl
P1153
8723030200
P31
P496
0000-0002-5866-469X