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Draft Genome Sequence of Clostridium sporogenes Strain UC9000 Isolated from Raw Milk.Investigation of Factors Affecting Aerobic and Respiratory Growth in the Oxygen-Tolerant Strain Lactobacillus casei N87.Aerobic metabolism in the genus Lactobacillus: impact on stress response and potential applications in the food industry.A comparison of bioinformatic approaches for 16S rRNA gene profiling of food bacterial microbiota.Theoretical insight into the heat shock response (HSR) regulation in Lactobacillus casei and L. rhamnosus.Structure of association networks in food bacterial communities.Effect of Respiratory Growth on the Metabolite Production and Stress Robustness of N87 Cultivated in Cheese Whey Permeate MediumValorization of cheese whey using microbial fermentationsDynamics of bacterial communities and interaction networks in thawed fish fillets during chilled storage in airAerobic and respirative growth of heterofermentative lactic acid bacteria: A screening studyMicrobiological Stability and Overall Quality of Ready-To-Heat Meals Based on Traditional Recipes of the Basilicata RegionAnalysis of rpoB polymorphism and PCR-based approaches for the identification of Leuconostoc mesenteroides at the species and subspecies levelImpact of aerobic and respirative life-style on Lactobacillus casei N87 proteomeAdvancing integration of data on food microbiome studies: FoodMicrobionet 3.1, a major upgrade of the FoodMicrobionet database
P50
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P50
description
researcher
@en
wetenschapper
@nl
name
Teresa Zotta
@en
Teresa Zotta
@nl
type
label
Teresa Zotta
@en
Teresa Zotta
@nl
prefLabel
Teresa Zotta
@en
Teresa Zotta
@nl
P31
P496
0000-0001-8228-6804