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1
J.JNUTBIO.2017.09.017
J.JNUTBIO.2017.09.017
http://dx.doi.org/10.1016/J.JNUTBIO.2017.09.017
Dietary omega-3 and omega-6 polyunsaturated fatty acids modulate hepatic pathology.
P356
Q47695929-10AB3180-B482-403A-A2B0-5F5275372144
P356
J.JNUTBIO.2017.09.017
http://dx.doi.org/10.1016/J.JNUTBIO.2017.09.017