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JF025526C
JF025526C
http://dx.doi.org/10.1021/JF025526C
Odor-active compounds of Iberian hams with different aroma characteristics.
P356
Q44180168-B974C51E-60D2-4CA1-B4F3-971DA6DB528E
P356
JF025526C
http://dx.doi.org/10.1021/JF025526C